Honey banana sandwich

This is one very yummy sandwich recipe. It is healthy also because of adding honey and banana. This Honey banana sandwich is my quick fix breakfast in busy mornings. My son has a sweet tooth hence he enjoys this a lot rather than a traditional breakfast. Replacing whole-grain bread over white bread is a healthier option. Since I was in a hurry to pack kids’ food boxes the pictures may not be perfect. Trust me this is one of the easiest and yummiest sandwich recipes for kids:)

Add-ons/ Alternatives:

Bread – Use white bread or Whole wheat or multi-grain bread.

Honey – Use natural raw honey. The best alternatives are Maple syrup, fruit-jam and Hershey’s choco syrup.

You may like these kids special breakfast recipes from my blog:

Carrot sandwich | Easy carrot cheese sandwich recipe

French Toast

Pancakes

Banana pancake

Sweet potato pancake

Honey banana sandwich

Sangskitchen

Banana whole wheat bread sandwich prepared by toasting whole wheat bread and sandwiching banana slices. Honey is the spread we use here. This is an excellent kids breakfast item.

5 from 1 vote

Print Recipe Pin Recipe

Cook Time 10 minutes mins

Total Time 10 minutes mins

Course Breakfast, Snack

Cuisine Indian

Servings 2

Calories 340 kcal

Ingredients

  

1x2x3x

Ingredients:

• Whole grain bread – 4 to 6 slices
• Banana one big
• Honey as required
• Ghee/Butter for toasting

Instructions

 

Recipe:

• Peel banana and cut into thin slices
• Toast bread slice on both sides in a toaster or tawa by applying ghee or butter
• When it turns golden and crispy apply honey and spread it.
• Arrange banana slices as shown in picture on top of a toasted and honey applied slice.
• Place the second slice and press it gently.
• Apply honey on top of second slice and repeat the same for next layer.
• Double layered Honey banana sandwich is ready.

Notes

Tips/notes: You can make single layer sandwich also using the same procedure Instead of honey, Nutella or any chocolate syrup also can be replaced Toasting gives the bread slice a firm texture to hold the sandwich

Nutrition

Calories: 340kcal

Keyword bread sandwich

Tried this recipe?Let us know how it was!

Honey banana sandwich:

• Peel the banana and cut it into thin slices.
• Toast bread slice on both sides in a tawa by applying ghee or butter. Alternately, you can use a toaster to fry the buttered bread slices.

• When it turns golden and crispy apply honey and spread it.

• Arrange banana slices as shown in the picture on top of a toasted and honey applied slice.

• Place the second slice and press it gently.
• Apply honey on top of the second slice and repeat the same for another layer.

Tips/notes:

• • You can make single-layer sandwich also using the same procedure.
  • Instead of honey, you can use Nutella or any chocolate syrup.
  • Toasting gives the bread slice a firm texture to hold the sandwich.

For a complete list of breakfast recipes:

More than 50 breakfast items